B Vitamins and Omega-3 Fatty Acids Don’t Help Prevent Cancer
A new study testing B vitamins and omega-3 fatty acids for cancer prevention has found no beneficial effect and — at least for women — some possibility of harm.
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Women with heart problems at higher cancer risk after Omega-3 and vitamin B supplementation
However, women with a previous history of cardiovascular pathologies seem to have a higher cancer risk after five years of supplementation. The research is published in detail in the Archives of Internal Medicine.
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Vitamin B and omega-3 supplementation and cancer: new data
Researchers from the Nutritional Epidemiology Joint Research Unit have just published a study showing that, in men with a previous history of cardiovascular pathologies, supplementation with B vitamins and omega-3 polyunsaturated fatty acids did not significantly increase the occurrence of cancer.
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Cocaine, for toothache? The outrageous adverts that would never be allowed now
From an ad that claims smoking is healthy to one telling mothers they should give their babies Coca-Cola to their babies, they give a fascinating insight into a time gone by.
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Lay's: Eat baked, think better
If you are a snack food brand and want to enter the consideration set of the health-conscious Indian, the password is ‘baked’. Yes, that seems to be the new mantra for food brands that are either eyeing the snack food segment or are looking to gobble a bigger share of the pie.
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